Healthy Recipes

Turkey Chili

What could be better on a cold winter day? Or for that matter, one that’s not so cold? Plus, it’s easy!! Serve it with cornbread — and a salad, if you wish, for a little texture and temperature variation — and you’ve got a meal […] Read more »

lentilstew

Twice Baked Potatoes

When we think of comfort food, we think of this popular potato recipe served at Green Mountain at Fox Run. Serve it for lunch or dinner along with a salad or other favorite veggie. Oh, and did we say – it’s pretty low cost, too! […] Read more »

twice-baked-potatoes

Maple-Glazed Salmon

(Makes 4 servings) This recipe – made with pure Vermont maple syrup – is a favorite of the Green Mountain guests. Salmon is also good for your heart. The American Heart Association recommends several things you can do to protect it, like knowing your cholesterol […] Read more »

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Country-Style Frittata

(Makes 4-6 wedges) This frittata makes an easy and appealing lunch or brunch dish. Start with eggs and cheese, then add vegetables and herbs from the late summer’s garden for an endless number of combinations. Garnish with Chunky Tomato Salsa* and serve with a mixed […] Read more »

frittata

Zesty Bean and Veggie Wrap

(Makes 2 servings) Whether you’re brown bagging it, or making a quick lunch to enjoy at home, this tasty wrap will delight you and your family. Once they take a bite, they won’t even notice it’s chock full of good-for-you fruit, veggies, beans and brown […] Read more »

healthy recipe zesty bean and veggie wrap
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