‘Thanksgiving recipe’

Healthy Cooking Wednesday-Fruit Sweetened Cranberry Sauce

By Chef Lisa on 11/24/2010

We’ve been going crazy playing with cranberries in the Green Mountain at Fox Run kitchen these days. You might have seen my grown-up gravy alternative, the Cranberry Balsamic Jus, which I’ve enjoyed on turkey, pears, salmon, butternut squash puree, and rice since its development a couple of weeks ago. It’s a keeper…as is this one, Chef Jon’s foray into sweetener-free […] Read more »

Cranberry Balsamic Jus – Healthy Cooking Thursday

By Chef Lisa on 11/18/2010

A Weight Lifted has a history of bringing you lovely cranberry recipes (don’t forget the almond cranberry granola bar, too). We just love the tart little buggers.  They’ve got antioxidant power and are high in vitamin C.  And, lest we forget…they’re yummy as all get out.  (Stay tuned, campers; we will be posting a truly delicious cranberry recipe with NO […] Read more »

Healthy Recipe Thursday! Fresh Cranberry Relish

By Marsha Hudnall on 11/19/2009

Thanksgiving is next week in the U.S.  By now, many of us have already planned our traditional meal with all of our family favorites.  If you’re like me, I serve almost the same meal every year.  It just wouldn’t be the same otherwise.  But I’m always looking for one or two different dishes just to keep it interesting.

cranberry-relish
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