‘seasoning meat’

Healthy Cooking Thursday! Simple Lamb Rub

By Chef Lisa on 04/22/2010

I love lamb. I could eat no other red meat the rest of my life if it was guaranteed lamb would be abundant. But I know that I am not exactly “normal” (no comments from the peanut gallery, please) and that many folks do not appreciate lamb’s unique flavor, or understand how to season it appropriately.  Personally, I love to […] Read more »

lamb rub
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