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Healthy Recipe For the Season: Asparagus Frittata

By Emily on 04/09/2009

Writer Barbara Kingsolver loves asparagus. She’s planted it in rental homes, waited for it all year and describes it as what makes a place feel like home. It’s the first crop of the season. Fresh asparagus tastes like spring. “In the Netherlands, the first asparagus harvesting coincides with Father’s Day, when some restaurants offer all-asparagus menus and hand out asparagus-themed […] Read more »

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