‘couscous’

Healthy Cooking Thursday: Smoked Chickpeas over Couscous

By Marsha Hudnall on 11/10/2011

I love smoked paprika.  It can turn the blandest dish into something really special.  According to Deanna Seagrave-Daly, the talented RD (registered dietitian) who developed the following recipe, smoked paprika comes as dulce (mild and sweet), agridulce (medium spicy), and picante (spicy hot).  She recommends substituting it in recipes that call for red pepper flakes for a new and interesting […] Read more »

Smoked Chickpeas with Couscous
0 Flares Facebook 0 Twitter 0 Google+ 0 Pin It Share 0 LinkedIn 0 Email -- 0 Flares ×
Ask a Question
×

Ask Us Anything!